icafe Bakery. (Hospitality and Gastronomy) in San Francisco (California).
Description
If you find yourself wandering through San Francisco’s Chinatown, you absolutely need to pop into icafe Bakery on Waverly Place. I mean, trust me, it’s not just another bakery—it’s the kind of place that instantly feels like home, even if you’re just visiting.
Stepping inside, the aroma of freshly baked goodies wafts around, teasing your senses. Honestly, you could get lost in all those unique treats. From BBQ pork buns to chicken biscuits, it’s like a treasure hunt for your taste buds. The BBQ pork buns have received quite the buzz for their tender bread, which is soft yet has that slight crispiness—pure magic! And don’t even get me started on the little chicken biscuits that seem to evoke childhood memories for many.
The vibe? Low-key, relaxed, and friendly. It’s a spot where retirees gather over coffee, where laughter blends with the chatter of patrons. The casual atmosphere and the delightful pastries make it a comfy retreat from the hustle and bustle outside.
Now, fair warning, they do prefer cash. So, it’s smart to have some handy before you dive into that mango mochi you’ve been dreaming about. Oh, and if you’re there before 7:45 AM, you might just avoid the morning rush!
With a solid score of 4.3 out of 5 from 41 reviews, it’s clear that the good folks at icafe Bakery have something special going on. You might find yourself coming back for more—like that delicious egg tart or maybe even the famous “dunion” mochi that’s been creating quite the stir.
So whether you’re a local or just visiting, icafe Bakery is worth every bite. Just make sure to stroll in when they’re open—definitely not on Tuesdays, though!
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